Photo Friday

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Hope everyone survived the first week of the school holidays!
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getting connected

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Check out this website- awesome for connecting with other mums and also the happenings here in Christchurch!

Christchurch Mum's 

Hope everyone is enjoying the school holidays!! We are excited to be making more family memories with the boys.
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Photo Friday

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birthday invites

Just whipped up Birthday Invites for Master W while Mr B made dinner :D


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the power of love

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The Sisterhood got a mention in the Press today. Just awesome to see what people can do to share the love!
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my new frame

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I had brought a frame last year and had a friends husband who is talented with wood wire it up so I can display the boys photos/artwork in the kitchen. I really enjoy the colour of the rimu window frame and its perfect next to our wooden doors.

rime frame for kitchen

wooden doors and frame on the wall

The frame in the kitchen is usually full of photos/ artwork and I use it to take photos of my blocks and also things listed on felt and I think the little pegs just look adorable!


dolls quilt pegged on frame

Well at Musgroves I came across another frame a few months back but this time it is thin and long and will fit in our spare room.

Frame with wire

Its now just been put up in its new home. The advantage of using a window frame minus the glass is its light and also has a lip for me to place thin objects on the bottom like a shelf. 

displaying one of my blocks and dolls quilt

Looks great in the room
Now to make more things to hang and display on the frame.


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Cheesecake recipe

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Mr B brought home a large bag of peppermint slice off cuts- the bits they can't sell in shops but the bakery next to his work sells. The bag doesn't look appealing but the bits are so yummy. With much of the bag left I decided to make a peppermint slice cheesecake. I used this recipe for inspiration and my trusty food processor! The great thing with this recipe is you can use a packet of your favourite biscuits or a failed chocolate cake or slice for the base.

Peppermint Slice no bake Cheesecake

Ingredients
ends of Peppermint slice- I used a fair amount in this recipe so the base is thick
60g melted butter
500g Cream Cheese
400g can Sweetened condensed milk
1/2 cup chocolate drops
1 teaspoon vanilla essence (or flavouring)

Method 


In food processor bend together bits of slice slice and melted butter.




Press into a lined spring form tin.


Blend together Cream cheese and condensed milk add in chocolate drops and vanilla essence and pour over base.

Refrigerate until set and remove from tin to serve.

Enjoy!
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